Wednesday, November 2, 2011

November/December Holiday Recipe Plan



Why is it called Thanksgiving?

What we're really talking about is a wonderful day set aside on the fourth Thursday of November when no one diets. I mean, why else would they call it Thanksgiving? - Erma Bombeck, "No One Diets on Thanksgiving," November 26, 1981.

Mary, Jeanne and I have decided to reward ourselves with less pressure during the next two months of celebrations and merriment. (Pressure...what's pressure I'm in AZ now-life is good!)

We will be posting some of our favorite and classic holiday and "just plain good" recipes. Our choice will be to include some items in our menus or not...see...NO PRESSURE!

Since the Bergins are being wined and dined this Thanksgiving, I will probably try this dish the weekend of the 19th.

Just Plain Good

Lamb Rogan Josh - one of Mary's favorites

http://www.foodandwine.com/recipes/lamb-rogan-josh


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1 comment:

cformyself said...

Hi girls, your favorite outlaw reporting for duty... Mary asked me to post a recipe that I served a million years ago. And for any cynics out there this is not an ad for pampered chef. Just a yummy veggie lasagna.
http://www.pamperedchef.com/our_products/recipesearch/recipedetail.jsp?recipeId=9934

November 25, 2011 at 12:22 AM

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